Nicole Hogg

atmosphere is a European-inspired bistro, serving gourmet cuisine, craft cocktails and inventive desserts. We offer fresh lunch and dinner fare, with a multitude of gluten-free options, vineyard vintages and non-alcoholic beverages. Executive Chef and General Manager, Shawn Gilbert, brings over three decades of culinary expertise to his role, and it shows in everything he creates. From his mouthwatering signature dish, Braised Lamb Shank, to the frequently requested coffee-Bailey's creme brulee, his cuisine keeps guests coming back for more.

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