Skip to content

Urban Cowboy with Owen Roberts

Cultured meat isn’t weird…to a 14-year-old

Cultured meat isn’t weird…to a 14-year-old

In this edition of his Urban Cowboy column, Owen Roberts hears a different perspective on fake steak
This pseudo-naut is ready for blast off <b>(4 photos)</b>

This pseudo-naut is ready for blast off (4 photos)

In this edition of Urban Cowboy, Owen Roberts meets a Guelph student helping grow plants in space
Wild rice comeback eyed by Indigenous harvesters <b>(5 photos)</b>

Wild rice comeback eyed by Indigenous harvesters (5 photos)

In this edition of Urban Cowboy, Owen Roberts writes how an historian and an engineer at U of G are working together for food security
No horsing around at symposium time

No horsing around at symposium time

In this edition of Urban Cowboy, Owen Roberts shows how University of Guelph equine students are rallying the industry
Flex your muscles, feed the people

Flex your muscles, feed the people

In this edition of Urban Cowboy, Owen Roberts finds volunteers are in short supply at the Guelph Food Bank
This culture change is hard to swallow

This culture change is hard to swallow

In this edition of Urban Cowboy, Owen Roberts discusses farmers’ strong reaction to Canada’s new trade deal
This entrepreneur has his own skin in this game <b>(6 photos)</b>

This entrepreneur has his own skin in this game (6 photos)

In this edition of Urban Cowboy, Owen Roberts talks to a U of G grad who’s put his heart, soul – and skin – into new stitch-removal technology
A good sign for better mental health <b>(2 photos)</b>

A good sign for better mental health (2 photos)

In this edition of his Urban Cowboy column, Owen Roberts hears from the designer of a new mental health program logo
Guelph researcher teams up with CTV to unscramble science <b>(4 photos)</b>

Guelph researcher teams up with CTV to unscramble science (4 photos)

In this edition of Urban Cowboy, Owen Roberts talks with Prof. Merritt Turetsky’s about her new 'Science Roundup' show
Italian cooking, bite by byte

Italian cooking, bite by byte

In this edition of Urban Cowboy, Owen Roberts talks to a Guelph cook who’s switched to video to get people back in the kitchen