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Home
Let's Eat
Let's Eat
These stories about local food, restaurants and people behind the culinary scene in our area are made possible through the continued support of
JL's Home Hardware
as part of our
Community Leaders Program
.
New downtown eatery aims to accommodate different diets and budgets
'Everyone can order something and it all would be delicious'
Mar 3, 2022 9:00 AM
Read more >
New downtown Wing Spot serves up more than 100 flavours
The Wing Spot on 23 Quebec St . is a spot for wings and beer
Feb 25, 2022 7:00 AM
Read more >
Off the Eaten Path:
Not all pizza is created equal
What makes for an authentic Italian wood-fired pizza? Let me explain
Feb 18, 2022 12:34 PM
Read more >
Off the Eaten Path:
Exploring the world of cheese
The concept of cheese may be thousands of years old, but it keeps evolving
Feb 11, 2022 12:00 PM
Read more >
On a mission to improve standards of ethical animal care
'The real mission for Moral Eats is to improve the lives of all farm animals,' says manbehind new meat delivery service
Jan 25, 2022 11:59 AM
Read more >
Off the Eaten Path:
Not much changed in the fermentation realm, until it did
Acid League brings new approach to fermentation
Jan 21, 2022 12:00 PM
Read more >
Off the 'Eaten Path:
Lucky Belly boxes and bottles up some fresh goodness
Decision driven by popularity of healthy boxes, food bowl trend
Jan 7, 2022 12:00 PM
Read more >
Blue Dahlia Bistro offers a taste of Hungary and central Europe in an unlikely location
Takeout and delivery restaurant offers traditional Hungarian and central European dishes for takeout in the back of a convenience store
Jan 6, 2022 12:00 PM
Read more >
Off the 'Eaten Path:
Trial and error experiments behind Kirtida Kitchen's recipes
Kirtida Jagad first learned to cook from her husband, Hitesh, and progressed from there
Dec 27, 2021 12:00 PM
Read more >
Meet Rick Westgarth, Guelph's canning champion
'Whatever the fair calls for, I’ll do it,' said Rick Westgarth about his hobby
Dec 19, 2021 9:00 AM
Read more >
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